In vivo antihyperlipidemic activity and preliminary phytochemical screening of bauhinia acuminate
Anusha Govindula* Musku Sadhana Reddy, Medi Manjula, Musku Soumya Reddy, Nusrath, Perumalla Kalyani
The recent prevalence of CVD has showed downward trend in many high-income countries, the global burden of CVD is still rising due to its increasing prevalence in lower- and middle-income countries where 80% of all global CVD-related deaths occur. Common significant risk factors for dyslipidemia included obesity, diabetes, and dysglycemia. The prevalence of dyslipidemia is very high in India, which calls for urgent lifestyle intervention strategies to prevent and manage this important cardiovascular risk factor. The present study was aimed to investigate the potential anti hyperlipidemic activity of Ethanolic leaf extract of Bauhinia acuminata in atherogenic diet induced rats. Preliminary phytochemical screening showed the presence of Flavanoids, alkaloids, steroids, Terpenoids. Acute toxicity study was performed on the rats using OECD Guideline no.423 and the maximum safe dose was found to be 5000mg/kg. Animals were grouped into Normal Control (Group-I), Disease Control (Group-II), Standard Group (Group-III) received Standard drug Atorvastatin 10mg/kg, and Test Group (Group-IV) received ethanolic extract of the plant with doses 200mg/kg and 400 mg/kg. The study was conducted for 30 days and Hyperlipidemia induced using Atherogenic diet. Statistical analysis was performed using Graph Pad Prism and the values are expressed as mean±SD values. Body weight changes were observed everyday upon Induction of Hyperlipidemia and it was drastically reduced in the rats with 400mg/kg dose (190±10) compared with the standard group (180 ±18.27). The present study showed that there is a significant reduction in the Total Cholesterol, VLDL, Triglycerides and increase in HDL level along with reduction in random blood Glucose level with ethanolic extract at a dose of 400mg/kg than 200mg/kg and the Standard Atorvastatin. Atherogenic Index of the plant extract 400mg/kg (1.62) 200mg/kg (4.69) also compared with Normal group (1.37), Disease Control Group (10) and Standard Group (3.11)